March 2018 – Still Feeling Peckish

I love traveling. The Road goes ever on and on Down from the door where it began Now far ahead the Road has gone, And I must follow, if I can, Pursuing it with eager feet, Until it joins some larger way Where many paths and errands meet. And whither then? I cannot say. – … More Baked Spaghetti Squash

Pork Ball Porridge

March 22, 2018

I’m a really simple person and I’m easily pleased. Nothing fills my emotional tank more than the opportunity to potter around a kitchen (any kitchen!) and prepare hot meals. I’ve been travelling quite a bit and I do get a kick cooking in under-equipped kitchens in different countries. I do come extremely prepared however, with … More Pork Ball Porridge

Instant Pot Duck and Salted Vegetable Soup

March 9, 2018

I don’t know if it is about getting older but I find myself craving for some of the more traditional foods for comfort. I’ve always been into soups; something hot in my belly has always given me a warm feeling of wellbeing and sufficiency. So when I had some friends over recently I made duck … More Instant Pot Duck and Salted Vegetable Soup

Homemade Chinese Steamboat

March 3, 2018

Chinese steamboat or hot pot 火锅 is an integral part of our food culture. Every Chinese New Year, household stores advertise electric steamboats. I’ve had my trusty steamboat for about 20 years already and it has seen us through many celebratory meals. The wonderful thing about steamboat is that it’s about simmering a whole variety … More Homemade Chinese Steamboat