Chinchalok Sambal Belachan

I’m plumb exhausted from Chinese New Year. While Singapore gives 2 public holidays for CNY, the truth is that the lunar new year lasts 14 days, which is why the fun never stops! So while we haven’t been doing a huge amount of cooking to date, yet we have enough going on to keep us … More Chinchalok Sambal Belachan


Low Carb Yu Sheng

This Chinese New Year will be different! I got tired of tossing Yu Sheng and not eating any of it year after year. Yu Sheng is a kind of “prosperity” salad made up of shredded vegetables and tossed with a sweet plum sauce. It is one of the distinctives of Chinese New Year – its … More Low Carb Yu Sheng