Sautéed Brussel Sprouts with Bacon

   The Christmas feasting has begun! Just had a dinner for colleagues tonight which was a great excuse to cook and make merry. Christmas is a season where temptations abound but it is possible to keep the feasting relatively healthy. Of course I love it that I get to have people over and to flex … More Sautéed Brussel Sprouts with Bacon


Somewhat Low Carb Ground Beef Chili

So is it “Chilli” or “Chili” or “Chile”? I was a little confused when writing this post. It turns out that “Chilli” is the British label for this spicy vegetable (genus capsicum, from nightshade family), “Chili” is the American variant in spelling and “Chile” is the Spanish spelling version. In usage however, most people use … More Somewhat Low Carb Ground Beef Chili