So I feel like a new person. After having weathered Covid-19 it’s nice to have energy back. I can’t imagine what it is to live with long Covid because the first few days of the illness I felt like a truck ran over me. But I was fortunate not to have fever and in fact … More Low Carb Fried Beef Noodles
I love random stuff in supermarkets. It was marketing day – I usually go to the wet market as well as a supermarket every Friday – it’s once a week massive grocery shopping that provides enough fodder for the week. D and I have a drill – she picks up all the ingredients needed for … More Salmon Head Zoodle Soup
There’s a bit of a new fad in town. In case you didn’t notice it, the 板面 (handmade noodle) stalls have started selling spinach and pork soup. Most times if I do eat at food courts and hawker centers I will choose a fish soup without noodles to keep things low carb, but the spinach … More Spinach and Meatball Noodle Soup
We’ve been having some fun in the kitchen. A couple of weeks ago helper D caught Covid-19 and it was a bit of a tough period having her in isolation so that she didn’t pass the virus to the oldies at home. During that time cooking was very functional and I didn’t have time to … More Handmade Fish Ball and Pork Mince Noodle Soup
What do you always have at hand in your freezer? I confess that my fridge/freezer suffers from severe overcrowding but we do clear out all the frozen stuff once in a while. But one thing I usually have handy are thin beef sliced – shabu beef that often ends up in steamboat or hotpot because … More Low Carb Japanese Beef Stew
The weather has been turning a little bit more wet and stormy, as expected near the end of the year with the onset of the monsoon season. I’ve been enjoying a little more time indoors thanks to the weather as well as the continued burgeoning number of cases of Covid-19 in the community. It’s not … More Pork Meatball and Wintermelon Noodle Soup
I am on a mission. I think I’ve been a really permissive parent and I’ve allowed my kids to grow up with very firm food preferences. I’ve spent many years navigating their food preferences, often cooking more than one dish just to accommodate their wishes. Kid#1 doesn’t eat seafood and kid#2 doesn’t like spicy food. … More Seafood Mee Goreng
Today I celebrate my dad’s birthday. He’s 83 – a good age for a relatively healthy man. I’m grateful he’s still with me, although in my heart of hearts I grieve a little as I see the relentless progress of aging in his slower and less stable walking and his quieter demeanour over time. Still … More Low Carb Birthday Noodles
Seafood rocks my boat. Hubs is a carnivore and that’s why I keep a hearty supply of beef steaks, cubes, and mince in the freezer, but my personal go-to for food joy is seafood. Unfortunately kid#1 hates seafood (well, not squid or octopus but pretty much everything else that lives underwater). To top that off, … More Low Carb Seafood White Bee Hoon
It’s storming outside and it’s perfect weather for having a piping hot bowl of fish soup. One of the go to meals I choose when I eat at hawker centers is fish soup. Apparently fish soup is one of the 40 dishes that Singaporeans can’t live without. It’s light and flavourful and I’ve always been … More Sliced Fish Noodle Soup
Still Feeling Peckish 