We do odd things once in a while. Friend E brought back duck eggs from Thailand recently. Singapore usually does not have fresh duck eggs; most duck eggs available in Singapore are salted duck eggs which we often use as a salty bump of flavoring in vegetable dishes. Duck eggs have a more-ish, gamier flavor … More Baked Eggs in Zucchini Nests
There has been a lot of misinterpreted nutritional information that we have grown up with. Most of my contemporaries have grown up avoiding eating too many eggs for fear of increasing cholesterol levels. Fortunately these fears are unfounded and eggs consistently increase HDL (the good cholesterol) and most people don’t see an increase in the … More Instant Pot Eggs En Cocotte
There are moments I’m impressed by myself 😁. Today there was an amazing confluence of great ingredients in the house (thanks E for the ducks eggs and the anchovies in truffle oil!). And somehow, perhaps because I had been watching Chopped over the weekend, the inspiration to do something creative with my ingredients was … More Duck Eggs En Cocotte
I am always grateful for friends who pander to my love for food and cooking. I remember there was one Christmas where I received 1 bottle of Italian olive oil, 3 bottles of flavoured French olive oil, and 1 bottle of Israeli olive oil. I’m not sure why these friends felt that I was desperately … More Mentaiko Duck Eggs En Cocotte
Still Feeling Peckish 