It’s been a really interesting year. Looking back on my roller coaster year I am grateful for the times I’ve been able to retreat to the kitchen and create food and moments that remain significant memories. I’m grateful for Year 4 of low carb lifestyle. I’m grateful that I wake up everyday alive and kicking! And I’m grateful for the many people out there who have blessed me with their presence, prayers and listening ears…you know who you are.
So here’s a little recipe round-up – for the recipes that are not necessarily the best but probably the ones I cook repeatedly because they speak to comfort in my life. I hope you all enjoyed these as much as I did.
Favourite Asian Recipes
Instant Pot Braised Soy Sauce Chicken
Favourite “Ang Moh” (Western) Recipes
Instant Pot Beef and Mushroom Stew
Instant Pot Oxtail Stew (Hainanese update)
Instant Pot Pork Carnitas and Pico de Gallo
Miso Wafu Steak and Cauliflower Purée
Favourite Snacks/Desserts
Instant Pot Coconut Creme Brûlée
Still Feeling Peckish 