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Still Feeling Peckish

Living low carb in an Asian world

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Chinese New Year Feasting!

Posted on January 24, 2023January 24, 2023 by nomnomprincess

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Posted in RecipesTagged Chinese food, Chinese New Year

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Braised Sea Cucumber and Mushrooms With Broccoli

Faux Japanese Potato Salad

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ASIAN LOW CARB FOOD QUEST

It's Singapore. The natives are restless. They seem to think of food from the time they wake up in the morning till the wee hours of the morning. To survive this food jungle, low carbers must go on a quest to discover how to avoid traps like rice, noodles and wheat. Join me on this journey of rediscovering Asian food the low-carb way. You may yet survive this quest.

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Still Feeling Peckish

Living low carb in an Asian world

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